Chemical composition of summer savory (Satureja hortensis L.) essential oil and comparison of antioxidant activity with aqueous and alcoholic extracts

Volume 68, Issue 2, June 2013, Pages 183-190

10.22059/jvr.2013.31966

Abolfazl Kamkar; Fahimeh Tooryan; Afshin Akhondzadeh Basti; Ali Misaghi; Nabi Shariatifar

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Growth inhibition and morphological alterations to Penicellium citrinium in response to Zataria multiflora boiss. essential oil

Volume 67, Issue 4, December 2012, Pages 307-312

10.22059/jvr.2012.29291

ali misaghi; Ali Misaghi; Afshin Akhondzadeh; Hamid Reza Gheisari; Ali Reza Khosravi; Hasan Gandomi; Hadi Ebrahimnejad

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PREVALENCE AND INTENSITY STUDY OF HYDATIDOSIS IN SLAUGHTERED BUFFALOES IN URMIA CITY

Volume 64, Issue 3, September 2009

Afshin Akhondzade Basti; Noor dahr Rokni; Bahador Hajimohamadi; Seyed SHamsodin Athari; Ali Misaghi; Hasan Gandomi Nasrabadi

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EFFECT OF ZATARIA MULTIFLORA BOISS. ESSENTIAL OIL ON THE GROWTH OF BACILLUS CEREUS ATCC 11778 IN A COMMERCIAL BARLEY SOUP

Volume 64, Issue 1, March 2009

Majid Alipour- Eskandani; Ali Misaghi; Afshin Akhondzadeh-basti; Taghi Zahraei-Salehi; Saeed Bokaie; Negin Noori

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DETECTION AND ANTIBIOGRAM OF STAPHYLOCOCCUS AUREUS IN NON PASTEURIZED MILK SAMPLES FROM TEHRAN PROVINCE RESTRICTS AND COMPARE TO BACTERIAL CULTURE

Volume 63, Issue 4, December 2008, Pages 321-326

delavar shahbazzadeh; Delavar Shahbazzadeh; Ali Misaghi; Mohammad Reza Pourshafie

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EFFECT OF ZATARIA MULTIFLORA BOISS. ESSENTIAL OIL AND STORAGE TEMPERATURE ON THE GROWTH OF E.COLI 0157:H7 IN HAMBURGER USING HURDLE TECHNOLOGY

Volume 63, Issue 3, October 2008, Pages 247-252

negin noori; Noordahr Rokni; Afshin Akhondzadeh; Ali Misaghi; Majid Alipour Eskandani; Fahimeh Toorian

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THE STUDY OF VIBRIO SPP. IN CULTIVATED (PAENEUS INDICUS) AND MARINE (PAENEUS SEMISULCATUS) SHRIMP OBTAINED FROM BOUSHEHR A SOUTHERN PROVINCE OF IRAN

Volume 62, Issue 3, October 2007, Pages 307-310

afshin akhondzadeh; Hossein Ali Ebrahimzadeh Mousavi; Ali Misaghi; Mahdi Soltani; Hossein Esmaeili

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