p. 146−153
2251-6190
Vol.76/No.2
p. 154−161
2251-6190
Vol.76/No.2
p. 162−170
2251-6190
Vol.76/No.2
p. 171−178
2251-6190
Vol.76/No.2
<0.05). CONCLUSIONS: In conclusion, Trachyspermum copticum (with less concentration), Thymus vulgaris, and Cinnamomum zeylanicum (with higher concentration) could be employed as a substitution of a proporation of formaldehyde to prevent bacterial development in food.]]>
p. 179−191
2251-6190
Vol.76/No.2
<0.05). The control treatment also indicated the highest level of microbial spoilage; as represented in Log 6, the maximum bacterial count in chicken fillets and the shelf life of BHT at 0.02 % concentration continued until day 3. Furthermore, in organoleptic evaluation, 20 % and 25 % nanoemulsion treatment scored higher than other treatments. CONCLUSIONS: Nanoemulsions of Cuminum cyminum EO at concentrations of 20 % and 25 % were able to delay the microbial spoilage of chicken fillets and produced organoleptically favorable results.]]>
p. 192−204
2251-6190
Vol.76/No.2
p. 205−214
2251-6190
Vol.76/No.2
˂0.05). There was a significant relationship between the prevalence of abomasal ulcers and arrhythmia, gender, age, and season (p < /em>˂0.05). Furthermore, there was a significant relationship between electrocardiographic and hematological indices in the affected cattle (p < /em>˂0.05). CONCLUSIONS: The results of this study revealed a high prevalence of abomasal ulcer in the studied area. They also indicated that the electrocardiographic and hematological changes could be helpful in the diagnosis of abomasal ulcer.]]>
p. 215−223
2251-6190
Vol.76/No.2
p. 224−232
2251-6190
Vol.76/No.2
≤0.05). In addition, injection of strychnine increased food intake and also inhibited the hypophagic effect induced by dopamine (p < /em>≤0.05). Furthermore, co-administration of non-effective doses of glycine and dopamine significantly decreased food intake compared to the groups which only received dopamine or glycine (p < /em>≤0.05). CONCLUSIONS: Our findings suggested that strychnine-sensitive receptors may have a mediatory role in food intake induced by dopamine. Additionally, it seems that glycine and dopamine probably have synergistic effects on food intake control in neonatal meat-type chickens.]]>
p. 233−241
2251-6190
Vol.76/No.2
<0.01). The mean uterine wall diameter, mean total uterine wall thickness, mean thickness of endometrium, myometrium, and uterine epithelium with the number of uterine endometrial branching were significantly lower in the control and lutein treated groups compared to those in the PCOS group (p < /em><0.05). The use of both doses of lutein (125 and 250 mg / kg) significantly improved uterine histopathological indices, particularly the mean uterine wall diameter (p < /em>=0.0001) compared to the PCOS group. CONCLUSIONS: Lutein could improve the side effects of induced PCOS by DHEA on body weight and uterine parameters.]]>
p. 242−249
2251-6190
Vol.76/No.2
p. 250−259
2251-6190
Vol.76/No.2
p. 260−267
2251-6190
Vol.76/No.2
p. 268−276
2251-6190
Vol.76/No.2
p. 277−281
2251-6190
Vol.76/No.2