Journal of Veterinary Research

Keywords = Antioxidant

Number of Articles: 5

Hepatoprotective Effect of Spinacia oleracea L. Ethanolic Extract Against Carbon Tetrachloride-Induced Liver Injury in Male Rats

Volume 80, Issue 3, Summer 2025, Pages 135-148

10.22059/jvr.2024.369702.3417

Azita Khodayari, Akram Eidi, Pejman Mortazavi

Investigating the Changes in the Antioxidant and Enzyme System of Litopenaeus Vannamei during Exposure to Silver Nitrate

Volume 77, Issue 3, Summer 2022, Pages 167-175

10.22059/jvr.2022.345530.3281

Abdolrazaq Siyahooei, Seraj Bita, Javad Ghasemzadeh

Effect of Edible Starch Coating Enrichmed with Pennyroyal (Mentha pulegium) Essential Oil on Shelf life of Rainbow Trout Fillet

Volume 75, Issue 3, Summer 2020, Pages 300-309

10.22059/jvr.2019.266480.2854

Esmaeil Pirali khirabadi, Maryam Fadaei, Azizolah Fallah, Ali Taheri Mirghaed

The Effect of Rosemary, Thymus and Satureja Essential Oils, Vitamin E and Vegetable Oils on Immune System and Intestinal Microflora of Broiler Chicken

Volume 74, Issue 2, Spring 2019, Pages 153-166

10.22059/jvr.2018.240068.2688

Mohammad ali Abbasi, Shokoufe Ghazanfari, Seyed Davood Sharifi, Hassan Ahmadi Gavlighi

EFFECT OF DIFFERENT LEVELS OF VITAMINS E AND C ON QUALITY OF DILUTED SPERM OF TALESHI RAM DURING STORAGE AT 5oC

Volume 66, Issue 2, Spring 2011, Pages 161-164

Ardeshir Mohit, Mehrdad Mohammadi

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