The effect of Zataria multiflora Boiss. essential oil on the shelf life of turkey fresh sausages at refrigerated temperature under aerobic packaging

Volume 76, Issue 3, September 2021, Pages 323-333

10.22059/jvr.2021.316282.3127

Samira Fayazfar; Ali Khanjari; Hassan Gandomi; Afshin Akhondzadeh Basti; Fatemeh Gholami; Najmeh Moghimi

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Antimicrobial Activity of Trachyspermum Copticum, Thymus Vulgaris, and Cinnamomum Zeylanicum against Salmonella Enteritidis

Volume 76, Issue 2, June 2021, Pages 179-191

10.22059/jvr.2020.286511.2954

Arash Yarmohammadi; Mohsen Farkhoy; Ali Misaghi; Seyed Mohammad Kiaie; Neda Nafarieh; Abas Barin

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Effect of Orange (Citrus aurantium) Juice Concentrate and Chitosan Coating Enriched With Fenugreek (Trigonella foenum-graecum) Essential Oil on The Quality and Shelf Life of Rainbow Trout (Oncorhynchus mykiss) Fillet During Storage in a Refrigerator

Volume 75, Issue 2, June 2020, Pages 173-184

10.22059/jvr.2018.259911.2809

Fahimeh Tooryan; Maryam Azizkhani

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Effects of Potato Starch Edible Coating Containing Ziziphora clinopodioides and Thymus daenensis Essential Oils on Chemical Organoleptic Properties of Chicken Breast

Volume 74, Issue 4, December 2019, Pages 450-463

10.22059/jvr.2018.237327.2662

Mojtaba Rajabian; Mojtaba Bonyadian; Maryam Abbasvali; Ali Khanjari

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Evaluation of Antioxidant Properties of Carum copticum Fruit Essential Oil (EOs) and its Effect on the Oxidative Stability of Canola Oil

Volume 74, Issue 2, June 2019, Pages 187-197

10.22059/jvr.2018.235589.2647

Fahimeh Tooryan; Maryam Azizkhani

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Determination of Mean Lethal Concentration (LC50) and Anaesthetic Effect of Topped Lavender Essential Oil (Lavandula angustifolia) on Common Carp (Cyprinus carpio) Juvenile

Volume 73, Issue 3, September 2018, Pages 299-307

10.22059/jvr.2018.210111.2494

Narges Beheshti; Sakineh Yeganeh; Milad Adel

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Chemical composition of summer savory (Satureja hortensis L.) essential oil and comparison of antioxidant activity with aqueous and alcoholic extracts

Volume 68, Issue 2, June 2013, Pages 183-190

10.22059/jvr.2013.31966

Abolfazl Kamkar; Fahimeh Tooryan; Afshin Akhondzadeh Basti; Ali Misaghi; Nabi Shariatifar

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EFFECT OF ZATARIA MULTIFLORA BOISS. ESSENTIAL OIL ON THE GROWTH OF BACILLUS CEREUS ATCC 11778 IN A COMMERCIAL BARLEY SOUP

Volume 64, Issue 1, March 2009

Majid Alipour- Eskandani; Ali Misaghi; Afshin Akhondzadeh-basti; Taghi Zahraei-Salehi; Saeed Bokaie; Negin Noori

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Volume 61, Issue 2, August 2006

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